Recently stopped caring about removing the shells on shrimp and I just eat them with the shell on.
Does anyone else do this?
Recently stopped caring about removing the shells on shrimp and I just eat them with the shell on.
Does anyone else do this?
i knew a guy making a million a year by buying shrimp shells from a food processor for practically nothing and grinding them into dust and selling them as protein powder for gym dudes for $40/bottle.
twitches in FDA
It’s got the Cadmium bodies crave.
I mean, would it work as protein powder?
it is protein, and it sold like crazy. i cant speak to it being a good idea or quality.