

Could very well be the other way around, people who don’t suffer from anxiety or depression tend to eat more fruits and vegetables. Or, the thing that makes you anxious or depressed also causes you to eat less vegetables or fruits. The article specifically states “correlation is never causation”.





In my view and understanding, genes define the potential, environment defines the realization. I mean environment in a broader sense though, I read some time ago that for teens the friend group has a bigger influence than the parents, who’s impact on development is close to zero at that point.