Why YSK: consuming too much sodium can lead to high blood pressure, increasing the risk of heart disease and stroke. In my country (USA), the average daily sodium intake is over 3,300mg, exceeding the recommended maximum of 2,300mg. The World Health Organization (WHO) recommends an even lower maximum of 2,000mg.
Also: with the rising cost of food, being mindful of additives that increase sell weight is important.
I got 4 words into your post and immediately went “its FarmingWhileBeige, isnt it” and yeah, you name drop him a short while later.
He’s awesome.
“What is it now…”
and the visceral horror of a woman hammering nails into a chicken and frying it in what, by all appearances, looks to be used motor oil.