What I mean is, a portion of corn or corn products causes a WAY HIGHER glucose spike with me, than does an equivalently sized portion (by weight or volume) of white rice, beans, milk, or even chocolate cake cake. I don’t know why.
Corn sugar is made up of a pretty large amount of glucose, so eating corn is like eating one of the shock tabs. Which is also a good way to confirm that it’s glucose; rice, beans, and chocolate cake all contain pretty small amounts of just glucose, the other sugars need time to break down.
Huh? No, corn definitely has sugar in it.
What I mean is, a portion of corn or corn products causes a WAY HIGHER glucose spike with me, than does an equivalently sized portion (by weight or volume) of white rice, beans, milk, or even chocolate cake cake. I don’t know why.
Corn sugar is made up of a pretty large amount of glucose, so eating corn is like eating one of the shock tabs. Which is also a good way to confirm that it’s glucose; rice, beans, and chocolate cake all contain pretty small amounts of just glucose, the other sugars need time to break down.
I believe they were making a joke about sugar free corn
Oh I’m an idiot. Good night!
Maybe ease off the sugared lead a bit…
Lmao. We all do it eventually!