

If you have an instant pot or something similar, pressure cooking eggs using a 5-5-5 method is also super great.
Put the eggs in a steamer tray or little rack- as long as they’re not touching the bottom. Pour in a cup of water, then seal the lid and make sure it’s not set to venting. Set it to cook on high pressure for 5 minutes (I do 4, actually because I like it a little jammy in the yolk).
It takes ~5 min for the pressure to come up, 5 min cook time, then you give 5 min for the pressure to naturally come down before venting and taking eggs out to put in cool water.
I’ve personally never used an ice bath and my eggs come out gorgeous every time.






To be honest, I’ve never understood it either, but I’ve used it in the past to find artists and fanart. Only because I understood Tumblr even less. Twitter was great for artists, or at least for my art enjoyment.